When you live in Batemans Bay on the NSW South Coast, fishing with Batemans Bay Fishing Charters is even easier and when you belong to our fishing rewards program it's even better. Shirley provided her favourite Snapper recipe - Snapper with a Triple Cheese Crust
1tbsp dijon mustard, 1 cup breadcrumbs, 1/3 cup grated mozzarella cheese, 1/3 cup grated cheddar cheese, 1/3 cup grated parmesan cheese, 2tbsp finely chopped parsley, 2 cloves crushed garlic, 2 tsp lemon pepper seasoning, 4 Snapper fillets, cooking oil spray.
Combine mustard, breadcrumbs, cheeses, parsley, garlic and seasoning in a large bowl.
Place fish on oven tray which has been covered with baking paper. Press cheese mixture onto the fish, coat with cooking oil spray.
Bake uncovered, in a hot oven for about 20 mins or until cheese browns and the fish is cooked through.
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